A few posts ago I shared with you the out-of-the-way destination "The Clam Box" and offered the hint that any business that can thrive this far off the beaten path must be worth the trip. Well, if that along-the-rural-highway ice cream and fried-food stand is out of the way, Jim's Flyin' Diner makes it look like a rest stop on the Mass Pike.
I would have expected that any road leading to an airport, even a small private one, would be well-traveled. My first trip to find Jim's pierced a hole in that uninformed theory. The drive was a bit surreal. The higher the road snaked into the sky, the narrower and less-traveled it appeared to be. I realize now that high and isolated make sense for an airport. How well does it apply to a diner? The hint I just offered regarding The Clam Box would seem more applicable.
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